The leading causes of product recalls in Australia, historically are due to the presence of undeclared allergens, labelling errors, microbial contamination and foreign matter. When you need support to manage this risk, BVAQ is here to help.
Our Technical Specialist team can help you to review and implement your risk management strategies. This can significantly reduce your business risk with respect to brand exposure and consumer protection.
At BVAQ we specialise in providing technical solutions to state and territory councils, and conducting food safety risk assessments across all food industry sectors. We can also work with your business to review sampling and testing regimes, ensuring your risks are identified and properly managed.